Use of herbal medicines in the treatment of steatosis non-alcoholic hepatic

Abstract

Introduction: Phytotherapy can help in the treatment of non-alcoholic hepatic steatosis. Some active ingredients present in medicinal plants can act directly on hepatocytes, providing beneficial effects when used correctly. However, it is important to highlight that the use of herbal medicines must be done with caution and with the guidance of trained professionals, as many plants can have side effects and interact with medications. Objective: The use of herbal medicines in the treatment of non-alcoholic hepatic steatosis in visitors to a natural products establishment. Methods: Cross-sectional study with 17 individuals. Results: The majority 70.6% (n=12) women with an average age of 51 years (± 5.14). Practicing physical activity, especially walking and weight training, was common among participants. Herbal medicines were used by 58.8% (n=10), the most used were milk thistle/silymarin and artichoke. The main reasons for use were the absence of side effects, medical indication and perception of beneficial effects. The risk factors presented by the participants were nutritional status associated with grade I obesity, average body mass index of 31.58 kg/m². The consumption of fried foods and sugars was analyzed, revealing that the majority consumed fried foods 1 to 3 times a week and considered their sugar consumption to be low. Conclusion: It is concluded that the use of herbal medicines, especially milk thistle, was perceived as a positive therapeutic option. These results highlight the importance of natural treatments, nutritional monitoring to adopt healthy eating habits and awareness about nutritional status in the treatment of non-alcoholic fatty liver disease.